Wednesday, July 28, 2010

Foddie 1

         Mang toto’s Chicken Inasal! here’s the story: After our general assembly i had a chance to be with my Orgmates and well, we had supper together. Then I just saw the sizzling chicken being cooked in burning charcoal. The sizzle just made me want to photograph the food. It really tasted great. The owner really came from Bacolod and he’s a relative of one of our professors in the College of Veterinary Medicine.
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Life's Recipe

life is like a great meal. It is composed of wonderful ingredients we call experiences, made through different processes we call growth and made by the Chef we call God. i'm an amateur cook and i would like to share some of my favorite recipes and some experiments. I only judge base on a personal preference. I believe that good food comes from a good heart.